Market Dates
Market season dates Winter Vendor Open House and Potluck: February 6, 2018 from 6 to 8 pm. Vendor Applications Due: April 16, 2018 Winter Farmers Market Vendor Educational Series; TOPIC: Marketing your Business: March 13, 2018 from 6-8 pm at the Extension Office. Opening…
Our Vendors
3D Valley Beef: Steve & Jane Carr – Beef, pork, syrup, eggs. After 5 Woodworks: Chris Morris -Wood crafts. A-Z Creations: April Avis -Home Decor, resale clothing. Ballard Farm: Dillon Wernert & Carolyn Ballard -Produce, eggs, baked goods. Bee Boy: Scott Oliver – Honey, beeswax products, honey…
Vendor Application
The vendor registration fee is $100 for the year. For vendors who only set up on Tuesdays, the fee is $40 for the year. To set up on a week by week basis, the fee is $20 per week. The regular season runs from…
The Winter Season is Still Going!
The weather is getting better and better for outside activities! If you haven’t already visited the Farmers Market this year, well… you can this week! Some of our vendors have been still setting up all winter long with meat, coffee, eggs, winter vegetables, and…
Farmers Market Regular Season Opening Day – May 5th, 2017
Come out and see what our vendors have for sale. 124 S Mulberry Street Corydon, IN Here’s a quick guide to help you know what you’ll discover all season at the market! Food Link Harvest Calendar
Fred Cammack Community Celebration
Thank you to the following sponsors of the Fred Cammack Community Celebration, with proceeds of the event supporting the Farmers Market: Bennett & Bennett Insurance Bill Thomas, Edward Jones Investments Chamber of Commerce of Harrison County Convention and Visitors Bureau Harrison County Economic Development…